Sustainable Kitchen Resources
Enjoy Megan K.’s tips & tricks on seasonal produce, sustainable setups, guides for kitchen shortcuts, lowering food waste and perfecting the art of being “tasteful not wasteful.”
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Apple Scrap Vinegar | A Sustainable Way to Use Apple Leftovers
Do you want to minimize food waste while simultaneously having something delicious and homemade that we all use in the kitchen? Apple scrap vinegar is the answer.
Apple Season | A Celebration of Fall’s Harvest
Wondering what the best preparation is for each variety of apple? Well, you have come to the right place.
Tomato Season | A Bounty of Flavor
Are you a tomato lover? Tomato season is highly anticipated, this is your guide for navigating all the goodness.
Composting for Beginners
Are you contemplating composting—wondering where and how to begin? Well, you’ve come to the right place.
Benefits of Seasonal Produce
Why should you start eating local seasonal produce now? It’s fresher, tastier, more nutritious and you reduce your carbon footprint.
The Shizzle
A monthly newsletter featuring everything from seasonal produce to conscious entertaining—including guides, recipes, and tips for minimizing food waste! You’ll be the first to know when we announce upcoming experiences, special events, and exclusive offers.